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Organic Mace flower (Javitri), Mace, Whole Indian Spices, Kerala Spices, premium quality herbs kitchen gifts dried herb
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- Homemade Food Spices
- mace, spice consisting of the dried aril, or lacy covering of the nutmeg fruit of Myristica fragrans, a tropical evergreen tree.
- Mace has a slightly warm taste and a fragrance similar to that of Nutmeg.
- Mace is the red outer lace or that surrounds the nutmeg seed. This lace is dried and used to give a very delicate nutmeg flavoring to soups and stews
- Mace is also used exclusively in rich Indian preparations as a whole spice, adding a sweet, woody flavor to the dish.
- It is used in Biryani, Pulao, and meat preparations. These spices have several health benefits as well. They have antioxidant properties to help in bo
- Mace arils are rather excellent sources of vitamin-A. 100 g of mace provides 800 IU vitamin-A, nearly nine times more than that in nutmeg.
- Mace arils contain more calcium, copper, iron and magnesium than nutmeg. 100 g of mace powder has 13.90 mg of iron when compared to just 3.04 mg of nu
Mace, Javintri, javantri, Glossary, Japatri flower (Organically Grown, Indian Origin & Homestead Produce)
Mace is the crimson or bright red colored spice or condiment, present as the second membrane covering the seed of the nutmeg fruit or the nutmeg. Its taste is milder than that of nutmeg and is used in recipes which are delicately flavored. It consists of essential oils, which give out its peculiar flavor and aroma. Mace should be added at the beginning of cooking in order to develop its full flavor.
Health benefits of mace, javintri, javitri, javantri:
Mace helps in digestion and also stimulates the appetite. It also helps clear digestive tract infections by fighting bacteria and viruses. Mace can relieve intestinal gas and flatulence. It may reduce vomiting, nausea and general stomach uneasiness. The compound Eugenol in it has been found to relieve toothache and thus it is an important component in toothpaste. It also contains some amounts of iron, vitamin A, vitamin C and fibre.
Key features:
1- Our mace flower is 100% Natural, Organic, Non-GMO, No Preservatives, Vegan, Gluten-free, non-irradiated premium Gourmet Food Grade Spice. It is free from pesticides and chemicals. We don’t sell oil extracted nutmeg or mace.
2- We source mace and nutmeg from an organic and fair traded farmer in the Wayanad district of Kerala. This is organically certified and ethically sourced. It is handpicked, manually sorted and hygienically processed as per international quality standards.
3- Mace is the outer covering of the nutmeg seed but very pungent flavor. It is a commonly used ingredient in desserts and baked products like custards, puddings, fruit dishes, biscuits, cakes and bread. It is also used in flavoring curries, pickles, sauces, stews and dishes like Biryani.
A premium quality spice from the house of ‘Vindhya’
Homestead Spices from Western Ghats:
Homestead Spices from God’s own country – Kerala – collected from the fair trade and organic farmers of hilly areas of Western Ghats that have already set a unique geographical advantage of producing the world’s best quality spices for centuries. The main products under this category are Cardamom, Cinnamon, Cloves, Black Pepper, Nutmeg, Dried raw ginger, dried raw turmeric, Turmeric powder, Brindle berry, Wild honey etc. It can be ensured that each and every product in this category is free from any kind of chemical contamination or pesticides, though they are not officially certified organic products. All of these products are strictly grown for domestic use and not for any commercial purpose, where only the surplus is collected and traditionally processed from collection to drying to packing. We promise you the same legacy of god’s own country through our best quality homestead spices.
