Scalloped Mango Wood Serving Tray Rectangular Natural Finish Decor Tray
Value Selection
64 Sold
Value Selection
64 Sold
This scalloped mango wood serving tray brings natural texture and serene elegance to modern home decor. Crafted from durable solid mango wood, it features a warm natural finish and a distinctive scalloped edge. The versatile rectangular design complements Bohemian, Scandinavian minimalist, and French Country interior styles. Measuring 17.5 inches long by 9.5 inches wide, it works exceptionally well for serving guests or styling daily essentials. It offers a sustainable and stylish solution for organizing coffee tables, kitchen counters, or entryway console tables.
Key Features
Solid Mango Wood: Sustainable solid wood construction provides long-lasting durability and natural grain beauty.
Distinctive Scalloped Edge: Adds an elegant decorative border that upgrades serving presentations and tabletop displays.
Versatile Serving Surface: Spacious rectangular layout easily holds drinks, appetizers, or decorative home accents.
Natural Finish: Complements Boho, Scandinavian, and French Country decor styles with subtle warmth.
Specifications
Material: Solid Mango Wood
Color: Natural
Shape: Rectangular
Size / Dimensions: 17.5 x 9.5 x 0.75 in (44.5 x 24.1 x 1.9 cm)
Weight: 2.09 lb (0.95 kg)
Product Care: Hand wash only, Microwave safe
Why Choose Our Scalloped Mango Wood Serving Tray Rectangular Natural Finish Decor Tray
Crafted from sustainable solid wood, this tray combines functional utility with timeless handcrafted aesthetic appeal. The warm natural wood tone and charming scalloped detailing make it a practical accent for entertaining and everyday organization.
Perfect For
Ideal for serving drinks and snacks to guests or displaying candles and coffee table decor. A charming addition to living rooms, dining spaces, or kitchen countertops embracing Boho or Scandinavian design.
Elevate Your Home Decor
Bring natural warmth and serene elegance to your living space with this versatile mango wood serving tray.
