Double-Sided 316 Stainless Steel and Wood Fiber Professional Chopping Board

Upgrade your culinary workspace with this industrial-grade 316 stainless steel chopping board, a high-performance solution for modern kitchen hygiene. This professional-standard board features a specialized double-sided design, utilizing medical-grade 316 stainless steel for raw meats and a high-density wood fiber surface for vegetables and fruits. Engineered with a thickened multi-layer core, it provides the stability required for heavy-duty kneading, chopping, and meal prep while maintaining a sleek, easy-to-sanitize profile.

Key Features

• Industrial-Grade 316 Stainless Steel Surface offers a professional standard of corrosion resistance and antimicrobial properties, making it ideal for processing raw meat and seafood.

• Dual-Sided High-Performance Utility features a durable wood fiber side that protects knife edges while preventing cross-contamination during complex food preparation.

• Thickened Multi-Layer Construction provides a professional standard of structural integrity, preventing warping and muffling noise during high-impact chopping.

• Integrated Non-Slip Silicone Border ensures industrial-grade stability on various countertop surfaces, keeping the board securely in place during dough kneading.

• Deep Juice Groove Engineering prevents liquids from overflowing onto your workspace, maintaining a professional standard of cleanliness.

• Ergonomic Stainless Steel Handle allows for effortless maneuverability and vertical storage, maximizing kitchen space efficiency.

Why Choose Our 316 Stainless Steel Chopping Board

Unlike standard plastic boards that harbor bacteria in deep knife scars, this industrial-grade 316 stainless steel board provides a non-porous surface that is exceptionally easy to sterilize. The wood fiber side is specifically engineered to mimic the feel of traditional wood while offering the durability of modern composites. This combination ensures a professional standard of food safety and tool longevity, making it the ultimate choice for serious home chefs and commercial kitchens alike.

Perfect For

• Professional Meat and Seafood Prep utilizing the cooling, antimicrobial properties of 316 stainless steel.

• Baking and Dough Kneading providing a smooth, stable surface that prevents sticking.

• Daily Fruit and Vegetable Chopping on the knife-friendly wood fiber side.

• Modern Kitchen Organization with its slim profile and convenient hanging handle.

Specifications

• Material: 316 Stainless Steel (Front) / High-Density Wood Fiber (Back)

• Construction: Multi-layer thickened composite

• Features: Non-slip border, Juice grooves, Stainless steel handle

• Maintenance: Dishwasher safe and easy to wipe clean