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Designed for efficient meat and bone cutting, this electric meat saw provides smooth cutting performance with an 1800W pure copper motor and sharp stainless steel saw blade. Its adjustable cutting thickness allows users to prepare thin slices or thicker cuts up to 7.09 inches (180 mm) based on their needs. Built with die-cast aluminum and reinforced stainless steel construction, this machine is designed for reliable use in demanding food preparation environments. The included pusher plate and pusher rod help keep hands away from the blade during operation.


Key Features

  • 1800W Powerful Motor — Provides smooth cutting performance for hard bones and frozen meat with reduced jamming.
  • Adjustable Cutting Thickness — Supports cuts up to 7.09 in (180 mm) thick for different slicing requirements.
  • Durable Metal Construction — Made with die-cast aluminum and stainless steel for long-lasting use.
  • Precise Worktable Design — 15 x 19.1 in worktable includes scale lines for more accurate thickness adjustment.
  • Secure Operation Design — Includes a stainless steel pusher plate and pusher rod to help maintain safer cutting operation.
  • Multiple Cutting Applications — Suitable for ribs, venison, beef bones, lamb bones, frozen fish, and other meat processing tasks.

Specifications

  • Material: Die-cast Aluminum and Stainless Steel
  • Power: 1800W
  • Maximum Cutting Thickness: 7.09 in (180 mm)
  • Maximum Cutting Height: 9.8 in (250 mm)
  • Worktable Size: 15 x 19.1 in (380 x 485 mm)
  • Saw Blade Size: 65 x 0.6 x 0.02 in (1650 x 16 x 0.56 mm)
  • Weight: 109.3 lb (49.6 kg)
  • Product Size: 20.3 x 22.2 x 56 in (515 x 565 x 1422 mm)
  • Main Components: Stainless steel saw blade, pusher plate, pusher rod
  • Recommended Uses: Restaurants, supermarkets, meat processing plants, seafood processing plants, and similar food preparation settings

Why Choose Our Electric Meat Saw 1800W Stainless Steel Bone Cutting Machine with 7.09 in Thickness Adjustment and 5 Blades

This machine combines powerful cutting performance with durable metal construction for efficient meat and bone preparation. The adjustable thickness control and large worktable help support accurate cutting for different food preparation needs.

Perfect For

Perfect for commercial food preparation environments that require cutting ribs, frozen meat, bones, and other large meat portions. Suitable for restaurants, meat stores, supermarkets, and processing facilities.

Efficient Cutting Made Easier

Upgrade your meat preparation setup with a reliable cutting machine designed for smooth operation, adjustable thickness control, and durable performance.

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