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Tools, Home & Hobby

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This stainless steel stockpot offers a 64 qt (54 L) capacity for preparing large batches of soups, stews, lobster, turkey, and other foods. Its single-layer 0.8 mm bottom is designed for quick heat transfer and use over open flames and gas stoves. The included stockpot with strainer basket makes it easier to drain hot liquid and remove cooked food. Riveted handles provide secure support while the polished body is designed for durability and easier cleaning.


Key Features

  • 64 qt (54 L) Capacity: Provides generous cooking space for large-batch food preparation.

  • Stainless Steel Construction: Resists rust, corrosion, heat, and scratches for dependable use.

  • Strainer Basket: Helps drain hot oil or liquid and lift food from the pot.

  • 0.8 mm Single-Layer Bottom: Supports quick heat transfer for efficient cooking.

  • Riveted Handles: Secured with stainless steel screws for durable weight support.

  • Polished Surface: Offers a clean appearance and is designed for easier cleaning.


Specifications

  • Material: Stainless steel

  • Capacity: 64 qt (54 L)

  • Inner Body Dimensions: 15.7 x 17.7 in (400 x 450 mm)

  • Body Thickness: 0.03 in (0.8 mm)

  • Bottom Type: Single layer

  • Weight: 17.6 lb (8 kg)

  • Recommended Uses: Steaming lobster, frying turkey, boiling soup, and stewing dishes

  • Compatible Heat Sources: Open flame and gas stove


Why Choose Our 54L Stainless Steel Stockpot with Strainer Basket and Lid for Large Batch Cooking

Its large capacity, durable stainless steel body, and removable strainer basket make it practical for preparing and draining substantial quantities of food. The quick-heating single-layer bottom and riveted handles support efficient everyday or high-volume cooking.

Perfect For

Suitable for restaurant kitchens and households that frequently prepare large meals or host gatherings.

Cook More in One Pot

Handle large-batch cooking with a spacious commercial stock pot designed for practical heating, draining, and serving needs.

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