Butterfly Stirring Stick for Thermomix TM31, TM5, & TM6
Quantity
Maintain the high-performance standards of your culinary workstation with this Butterfly Stirring Stick, specifically engineered as a professional-grade replacement for Thermomix TM31, TM5, and TM6 models. This industrial-standard accessory acts as an efficient blending bar and whisk rod, providing a reliable standard for aerating mixtures and ensuring uniform heat distribution during the cooking process.
Key Features
Industrial-Standard Compatibility: Specifically engineered to provide a professional fit for Vorwerk Thermomix models TM31, TM5, and TM6, acting as an efficient direct-replacement component.
High-Performance Aeration Framework: Features a specialized "butterfly" design designed to ensure a reliable standard for whisking egg whites, whipping cream, and emulsifying sauces.
Professional-Grade Material Utility: Constructed from high-utility, food-safe plastic designed to withstand high-performance blending speeds and industrial-standard cooking temperatures.
Integrated Blending Stability: Specifically designed to provide a reliable standard of balance within the mixing bowl, acting as an efficient tool for preventing ingredients from sticking to the base.
Maintenance and Hygiene Utility: Specifically engineered for easy removal and cleaning, ensuring a professional standard of food safety and hygiene for daily kitchen operations.
Specifications
Application: Butterfly Stirring Stick / Whisk Rod.
Primary Compatibility: Thermomix TM31, TM5, TM6.
Function: Blending, Whisking, and Stirring.
Material: High-Performance Food-Grade Plastic.
Category: Industrial-Standard Cooking Machine Accessories.
Perfect For
Thermomix Owners: Providing a professional standard of maintenance for those needing to replace worn or lost whisking attachments.
Pastry Chefs and Bakers: An efficient, high-utility solution for achieving a reliable standard of aeration in meringues, mousses, and batters.
Gourmet Home Cooks: A reliable standard for individuals seeking high-performance results when emulsifying delicate sauces or creams.



























