Professional 11.8 Inch Ceramic Coated Aluminum Alloy Wok

Master the art of healthy, high heat cooking with the Professional 11.8 Inch (30cm) Ceramic Coated Aluminum Alloy Wok. This premium skillet is specifically engineered for low fat cooking, featuring a laboratory grade ceramic coating that provides an ultra smooth non stick surface. Constructed with a high density aluminum alloy body, it ensures rapid heating and uniform thermal distribution for searing steaks or executing classic Chinese wok techniques. Its modern Nordic aesthetic and robust, non toxic finish make it a professional level essential for any health conscious home chef.

Key Features

• Advanced Non Stick Ceramic Coating: Engineered with a high performance ceramic surface that allows for professional results with minimal oil or butter.

• High Density Aluminum Alloy Body: Built with premium materials to ensure rapid thermal conductivity and total heat consistency across the base and walls.

• Optimal 11.8 Inch (30cm) Diameter: Perfectly sized for family meals, providing ample surface area for searing large proteins or tossing stir fries.

• Intelligent Deep Skillet Geometry: Features high, sloping sides that function as a hybrid between a frying pan and a traditional wok for maximum versatility.

• Ergonomic Heat Resistant Handle: Designed for a secure, comfortable grip that stays cool on the stovetop during high temperature cooking.

• Universal Stovetop Compatibility: Engineered to perform flawlessly on induction, gas, and electric ranges for complete kitchen flexibility.

Why Choose This Ceramic Skillet Wok

Standard non stick pans often use chemical coatings that can degrade at high temperatures. This professional ceramic wok offers a superior solution by utilizing a natural mineral based coating that is both durable and PFOA free. The 11.8 inch (30cm) diameter provides a generous 135 oz (4.0L) volumetric capacity, allowing you to prepare large batches without overcrowding the pan. Its superior heat retention makes it ideal for achieving a professional sear on steaks while the non stick surface ensures even the most delicate ingredients slide out with ease. It is a cost effective and professional grade investment for maintaining a high performance, healthy kitchen.

Perfect For

• Low Fat Healthy Stir Frying: Utilizing the ceramic surface to cook vibrant vegetables and proteins with almost no added fats.

• Professional Steak Searing: Achieving a restaurant quality crust thanks to the rapid and even heating of the aluminum alloy base.

• One Pan Asian Inspired Meals: Executing traditional wok recipes with the stability and ease of a modern skillet.

• Delicate Egg and Seafood Prep: Ensuring that omelettes and fish fillets release perfectly every time without tearing.

• Modern Minimalist Kitchens: Enhancing your cookware collection with a piece that balances professional function with sleek Nordic design.

Product Specifications