Professional Non Stick Volcanic Rock Frying Pan Series
Quantity
Elevate your culinary precision with the Professional Non Stick Volcanic Rock Frying Pan. This high performance cookware is engineered with a specialized volcanic rock medical stone coating, providing a laboratory grade non stick surface that requires minimal oil for healthy cooking. Featuring an anti scald ergonomic handle and a durable multi layer construction, it ensures rapid and uniform heat distribution across the entire cooking surface. Its sleek, modern aesthetic and robust build make it a professional level essential for crafting perfect omelettes, searing proteins, and sautéing vegetables with ease.
Key Features
Advanced Volcanic Rock Coating: Engineered with a premium medical stone non stick surface that provides superior food release and extreme scratch resistance.
Intelligent Anti Scald Handle: Equipped with a heat resistant, ergonomic grip designed to stay cool on the stovetop, ensuring maximum safety and comfort during use.
High Efficiency Thermal Base: Features a multi layer composite bottom that facilitates rapid heating and even thermal distribution to prevent hot spots.
Eco Friendly Healthy Cooking: Designed for low fat meal preparation, the high density surface allows for effortless cooking with significantly less oil or butter.
Universal Stovetop Compatibility: Engineered to perform flawlessly on induction, gas, electric, and ceramic cooktops for total kitchen versatility.
Size Options
| Metric Size | Imperial Equivalent | Volume Capacity (Approx.) |
| 24cm | 9.5 Inch | 236 oz (7.0L) |
| 28cm | 11.0 Inch | 321 oz (9.5L) |
Why Choose This Volcanic Stone Pan
Standard non stick pans often utilize coatings that can degrade over time or release chemicals at high temperatures. This professional volcanic rock pan offers a superior solution by utilizing natural mineral materials that are both durable and safe. The stone textured surface is significantly tougher than traditional coatings, ensuring a longer lifespan even with daily use. Its rapid heat conduction reduces cooking time and energy consumption, while the effortless "wipe clean" surface minimizes maintenance.
























