Stainless Steel Noodle Slicer Knife Household Pasta and Dough Cutter

Make fresh sliced noodles at home with this sturdy stainless steel noodle cutter designed for easy, even cuts. Simply glide the blade along your rolled dough to create long, uniform strips for soups, stir fries and pasta dishes. Comfortable to hold and simple to use, this household noodle tool turns dough into restaurant style noodles in just a few strokes, perfect for home cooks who love handmade food.

Key Features

• Sharp stainless steel blade for smooth, clean cutting through noodle dough, pasta sheets and flatbread.

• Curved shaving knife design lets you slice noodles directly into the pot or onto a board.

• Strong metal construction is durable, rust resistant and easy to rinse and wipe dry.

• Compact size fits easily in kitchen drawers and utensil holders.

• Multi purpose use for noodles, pasta strips, dumpling wrappers, pastry dough and more.

Why Choose Our Stainless Steel Noodle Slicer Knife Household Pasta and Dough Cutter
Unlike bulky machines or plastic gadgets, this simple noodle slicer gives you full control over thickness and length while taking up almost no storage space. The stainless steel blade holds its edge well, so you get consistent results every time you make homemade noodles or hand cut pasta. It is a low cost, high impact upgrade for anyone who enjoys cooking from scratch.

Perfect For (Occasions and Uses)
Ideal for making sliced noodles, hand pulled style strips, pasta ribbons and rustic dumpling strips. Great for home kitchens, student apartments, small restaurants or anyone who loves DIY noodles for family meals, hot pot nights or weekend cooking projects.

How to Use
Roll dough to your desired thickness on a floured surface. Hold the handle firmly and push or shave the blade along the dough to cut strips, or shave directly over a pot of boiling water. After use, rinse with warm water, clean with mild detergent and dry thoroughly before storing.

Product Specs

• Material: Stainless steel

• Type: Shaving style noodle knife and cutter

• Use: Sliced noodles, pasta, dough and pastry cutting

• Care: Hand wash recommended and dry to prevent water spots