Meat Tenderizer Hammer Zinc Alloy Kitchen Tool
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Make Meat Softer, Juicier, and Easier to Cook
This zinc alloy meat tenderizer delivers powerful pounding action that helps soften beef, chicken, pork, and more — giving you evenly textured meat that cooks faster and absorbs marinades better. A must-have tool for home cooks, grill lovers, and kitchen prep stations.
Why You’ll Love It
Effortless Tenderizing
Dual-sided hammer design lets you flatten, soften, and prep meat with ease for tastier results.
Strong Zinc Alloy Construction
Made from durable zinc alloy for long-lasting use. Designed to withstand repeated kitchen pounding without bending.
Comfortable Grip
Lightweight yet sturdy handle provides better control while reducing strain during use.
Perfect for All Meats
Ideal for steak, chicken breasts, pork chops, and more. Helps reduce cooking time while improving tenderness.
Easy to Store
Built-in hanging hole keeps the tenderizer accessible and organized in any kitchen.
Product Specs
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Material: Zinc alloy
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Size:
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Length: 19 cm ≈ 7.48 in
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Head width: 4.5 cm ≈ 1.77 in
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Head height: 3 cm ≈ 1.18 in
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Color: Silver
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Includes: 1 Meat Tenderizer Hammer
Care Note: Rinse with cold water before and after use. Avoid soaking in salt water, detergent, or hot water above 60°C to prevent oxidation.





















