Exquisite green tea with ginkgo biloba is a real find for all those who carefully monitor their health, because this invigorating drink contains a number of properties beneficial for the whole organism.

Ginkgo leaves reduce the increased concentration of fats, cholesterol in the blood and thus prevent heart disease: from angina attacks to heart attacks. Using ginkgo biloba tea daily helps fight depression and mood swings. This has been proven by research. A greater effect was observed in people of age. The drink contributes to the normalization of sleep. It is a powerful antioxidant and detoxicant.

Feel the bright, subtle, fresh, sweet, with notes of spices, citrus and fruit aroma that fills the soul with comfort and warmth. Feel the refreshing, slightly tart, velvety, delicate flavor with a pleasant aftertaste, which will give you vigor, good mood, keep your blood vessels young, improve memory, restore vision and hearing.

INGREDIENTS
Green tea, ginkgo biloba (leaf).

METHOD OF PREPARATION
1 teaspoon of tea per 200 ml of boiled water, plus one for the kettle. Infuse for 3-5 minutes. It is recommended to warm the kettle with boiling water before brewing. Drink this healing drink as a regular tea.

CONTRAINDICATIONS
Individual intolerance to the components, pregnancy and lactation, poor blood clotting, diseases of the gastrointestinal tract in the acute stage, epileptic seizures.

Weight of 100 gr.

Store in a clean, well-ventilated room without foreign odors with relative humidity not exceeding 70%.

Shelf life: 2 years.