"Ivan-tea" with black tea is the only high-mountain tea, collected in ecologically clean and unique in its natural factors foothills of the North Caucasus. Fermentation of the leaf using a special technology enriches the inimitable flavor of the eternal Russian drink - Ivan-tea, enhances its healing properties.

The drink has anti-inflammatory, astringent, diaphoretic, enveloping and antibacterial properties, cleansing effect on the body - actively removes poisons.

The leaves contain vitamins, especially a lot of carotene (provitamin A) and vitamin C (which is 3 times more than in oranges); iron, copper, manganese and other trace elements necessary for metabolism - nickel, titanium, molybdenum, boron.

Feel the enchanting, floral aroma, reminiscent of the mesmerizing views in the foothills of the North Caucasus, which will give you freedom, inspiration and good mood. Feel the rich flavor of Ivan-tea with tart notes of black tea, giving you energy and a burst of strength. Tonic and relaxing effect of tea drink improves sleep, strengthens immunity, gets rid of alcohol addiction, improves digestion. Prevents any inflammatory process.

INGREDIENTS
Ivan-tea (Cypress narrow-leaved leaf fermented), black tea.

METHOD OF PREPARATION
1 teaspoon of Ivan-tea on 200 ml of steep boiling water, insist 5-7 minutes, the drink is ready to drink.

CONTRAINDICATIONS
Individual intolerance to the components.

Weight 80 gr.

Store in a clean, well-ventilated room without foreign odors with relative humidity not exceeding 70%.

Shelf life: 2 years.