Ivan-tea (Narrow-leaved Cypress) or "Kopor tea", as it is popularly called, is a tall perennial plant popular in folk medicine in many countries, including Russia. In 1801, Professor Sobolevsky in his famous "Travnik" noted its medicinal properties. More than 200 years have passed, and the popularity of Ivan-tea does not fade. On the contrary, the healing properties of this medicinal plant have received application not only in folk medicine, but also in official medicine.

We offer you tea drink "Ivan-chai", the only high mountain tea, collected in the ecologically clean and unique in its natural factors - the foothills of the North Caucasus. Fermentation of the leaf by a special technology enriches the unique flavor, enhances its healing properties.

Plunge into the delicate, floral flavor that will take you to the memories of beautiful landscapes of the foothills of the North Caucasus, will give you freedom, inspiration and good mood. Enjoy the wonderful flavors of Ivan-tea, giving you energy and a burst of strength. Tonic and relaxing effect of the tea drink improves sleep, strengthens immunity, gets rid of alcohol addiction. Prevents any inflammatory process, improves digestion. Tea drink is recommended for the prevention of prostatitis and adenoma.

INGREDIENTS
Ivan-tea (Cypress narrow-leaved leaf fermented).

METHOD OF PREPARATION
1 teaspoon of Ivan-tea on 200 ml of boiling water, insist 5-7 minutes, the drink is ready to drink.

CONTRAINDICATIONS
Individual intolerance to the components.

Weight 80 gr.

Store in a clean, well-ventilated room without foreign odors with relative humidity not exceeding 70%.

Shelf life: 2 years.