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A Murder Most French (American In Paris Mystery, Book 2) by Colleen Cambridge

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In postwar Paris, American ex-pat Tabitha Knight and chef-in-training Julia Child uncover a series of poisonings at the renowned Cordon Bleu cooking school. As they delve deeper into the mystery, they must navigate the city's stunning landmarks and dark wartime secrets to unmask a killer before more lives are lost.

The vibrant streets of Paris pulse with life as its citizens embrace the joy of postwar reconstruction. For Tabitha Knight, the Cordon Bleu cooking school, where her friend Julia studies, is a cherished haven amidst the city's splendor. Together, they savor culinary delights and embark on culinary adventures, until a tragic incident shatters the school's tranquility.

During a public demonstration, a renowned chef collapses after consuming poisoned wine, sparking a series of deadly attacks that hit close to home for Tabitha. Determined to uncover the truth, Tabitha and Julia delve into the sinister motives behind the poisonings, tracing their origins to France's wartime past.

As they navigate Paris's iconic landmarks and hidden corners, Tabitha and Julia confront the ghosts of history and the sinister forces lurking in the shadows. With each revelation, they inch closer to unraveling the killer's identity and preventing further bloodshed.

But as the investigation intensifies, Tabitha and Julia realize that they are not only fighting to solve a murder but also to safeguard the fragile peace of postwar Paris. With danger lurking at every turn, they must rely on their wit, resilience, and friendship to unmask the killer before it's too late.
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