Only forest harvest We do not have garden honeysuckle from Canada, China or other countries, where a berry similar in appearance, but completely different in its properties, is grown industrially. We offer wild-growing honeysuckle from the Altai taiga, where the berry grows in a clean and natural ecosystem. Gentle drying We dry our berries in atmospheric dryers at low temperatures (unlike common drying ovens). This drying technology allows you to preserve taste, aroma and, most importantly, useful properties. In addition, gentle drying allows biologically active substances to be preserved. And with proper storage, vitamins in such a berry are stored for up to several years.

Grown in wild forests far from cities (Altai Territory) Whole honeysuckle fruits. No added sugar, no additives. Dried berries, moisture content no more than 8-10% (as opposed to dried) Gentle air dry in the shade. Not in drying ovens. From 50 grams of dried honeysuckle, you can make 0.5 liters of jam, 3 liters of compote, or make 40 cups of herbal tea.

• It's not a cure. When ordering, check the availability of the quantity you need.