If You Can't Take the Heat: Tales of Food, Feminism, and Fury by Geraldine DeRuiter

"If You Can't Take the Heat" by Geraldine DeRuiter offers hilarious, searing essays on food and feminism. Inspired by a controversial recipe from celebrity chef Mario Batali, DeRuiter delves into the pervasive misogyny in the food industry. Her scathing commentary on Batali's apology letter, which included a recipe for cinnamon rolls, catapulted her into food journalism history.

DeRuiter shares her painfully funny adventures in gastronomy, from coping with anxiety through emergency meal-planning for the apocalypse to embracing her hanger. She recounts inadvertently causing an international incident with a negative restaurant review, leading to death threats and media scrutiny.

With wit and insight, DeRuiter sheds light on the intersection of food and feminism, tackling issues of gender inequality and discrimination in the culinary world. Through her personal stories, she challenges societal norms and celebrates the power of women's voices in food culture.

"If You Can't Take the Heat" is a refreshing take on food writing, offering a blend of humor, insight, and social commentary. DeRuiter's sharp observations and candid anecdotes provide a compelling exploration of the challenges and triumphs of navigating a male-dominated industry.

Readers are treated to a deliciously insightful journey through DeRuiter's experiences, discovering the complexities of food and feminism in the modern world. Her writing is both entertaining and thought-provoking, inviting readers to reconsider their perspectives on food, gender, and power dynamics.

Overall, "If You Can't Take the Heat" is a must-read for anyone interested in food, feminism, and the intersection of the two, offering a fresh and compelling perspective from one of the culinary world's sharpest voices.