The Meat Tenderizer Marinade Tool ensures that you'll never have to settle for dry or bland food again! With its practical and functional design, this marinade tool penetrates deep into your cut of meat to deliver optimum flavor infusion throughout!
The built-in plunger injects flavorful marinade into the meat via three needle-like applicators, quickly saturating the interior of your food with flavor enhancing ingredients. Twenty seven stainless steel blades sever through tough connective tissue, softening the meat in the process. The marinade tool holds up to 3 oz. of marinade (enough to flavor 2 lbs. of flank steak) and the tenderizing blades have two depth settings for optimal penetration of thick roasts or steaks. Unlike traditional tenderizing mallets this meat tenderizer won't alter the meat's thickness. The unit disassembles quickly for easy cleaning in the top rack of a dishwasher. It also locks, with the blades inside and has a cover for safe storage.