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The Cookie That Changed My Life: And More Than 100Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours

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"The Cookie That Changed My Life" by Nancy Silverton is a captivating baking bible that navigates readers through the rich tapestry of America's baking heritage. Renowned as the original pastry chef for Wolfgang Puck's Spago, Silverton showcases her culinary prowess in over 100 meticulously crafted recipes.

This New York Times bestseller has earned widespread acclaim, receiving praise from NPR, Los Angeles Times, and Epicurious. Dorie Greenspan, author of "Dorie's Cookies," commends Silverton's talent for focusing on essentials and eliminating unnecessary elements, likening it to a perfect brioche that moved even Julia Child to tears.

Silverton's commitment to refining the American baking canon is evident in each recipe, from timeless classics like Lattice-Topped Apple Pie to innovative creations such as Double-Decker Chocolate Cookies. The book's personal anecdotes, including the transformative experience of a peanut butter cookie, add a delightful touch.

With practical tips and techniques, "The Cookie That Changed My Life" serves as a comprehensive encyclopedia of exquisite baked goods, appealing to both novices and seasoned bakers. Silverton's passion and dedication make this book a timeless treasure for anyone with a sweet tooth and a desire to master the art of baking. ❤️📚❤️

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