Strong Chicken Bone Scissors
Quantity
About this item
- Material: Stainless steel
- These scissors are versatile and can be used for cutting a variety of foods, including chicken bones, meat, fish, and vegetables.
- Ensuring that it will last for a long time and won't rust or corrode.
- The blade is angled at 60 degrees, making it easier to cut through foods and reducing the risk of injury.
Multifunctional Sharp Scissors
Sharp area, strong area, scrap fish scales area, bottle opening area, multi-functional coexistence, one shear, and multi-purpose. Suitable for cutting bones, chicken, meat, and vegetables; open the bottle easily; scrape the fish scales.
Ergonomic Handle
Grip groove antiskid design handle, hollow and weight reduction, convenient operation, which is more comfortable and labor-saving.
One-Button Switch Design
The opening and closing functions of kitchen scissors can be realized by rotating the safety lock, which is safer to use and carry.
High-quality Material
Heavy-duty kitchen scissors are mainly composed of high-quality stainless steel blades (3.5 mm thick), which are sharper, more wear-resistant, and not curling.
Built-in Spring
Kitchen scissors have a built-in spring that is designed to automatically rebound. It is not easy to disperse or break in the process of use, which can reduce the pressure on your hand and is more comfortable and labor-saving.