IS NOT A MEDICINE
It is recommended to normalize the function of the gastric mucosa, helps to improve and maintain the gastrointestinal tract.
Gastritis and gastroduodenitis

Peptic ulcer of the stomach and 12 duodenum

Disorders of the motor function of the stomach

Consequences of poisoning and food infections

Conditions before or after gastric surgery

Chronic stress

Old age (to maintain the normal function of the digestive system)
Diseases of the stomach and 12 duodenum occupy one of the first places in the statistics of human diseases today. Among the main reasons for this are the wrong lifestyle of modern people. Junk food, polluted air, frequent stress – all this has a negative impact on human health and especially on the state of the digestive system.
Risk factors for the development of diseases of the stomach and 12 duodenum include:

Smoking, including passive;

Improper nutrition (irregular meals, eating "on the run");

Negative emotions, frequent stress;

Professional activity related to emotional overstrain;

Heredity.
The development of pathology of the stomach and 12 duodenum begins with damage to the cells of the mucous (inner) layer of these organs. Under the influence of various adverse factors (for example, microorganisms), the protective mechanisms of the mucous layer are violated and hydrochloric acid of gastric juice "corrodes" its own stomach cells. In diseases, the structure of the cells of the digestive system is damaged, the relationships between the cells are disrupted.

To restore the damaged structure of cells and their protective function, cells need "additional protein nutrition". Proteins (proteins) control the processes of intercellular interaction and determine the ability to self-repair cells. All tissues of the human body contain certain types of proteins. This was established thanks to the discovery of Gunther Blobel, who received the Nobel Prize for his scientific work. The scientist found out that the protein molecule is self-regulating. The lack of peptides (with age or pathology) accelerates tissue wear, aging processes and leads to the development of diseases.
Ventramin is a complex of proteins and nucleoproteins obtained from the gastric mucosa of young calves, which are identical in protein composition of cells in all mammals. The protein complex has a selective effect on the cells of the digestive system and accelerates the recovery processes in the mucous membrane. Like all Cytamines, due to the mechanism of transcytosis, Ventramine acts purposefully on the cells of the stomach and 12 duodenum, contributing to the normalization of their function.
Due to the mechanism of transcytosis, the incoming protein appears unchanged in the target cell, in this case, the target cells are the stomach and 12 duodenum. Getting into the mucosa of these organs, Ventramine saturates cells with an optimal protein "diet", allowing them to recover faster and normalize the performance of their protective functions.

Studies of the effect of Ventramine on the course of various diseases of the gastrointestinal tract (chronic gastritis, peptic ulcer, gastric surgery), conducted in 98 patients, showed that the course of taking Ventramine significantly contributes to the normalization of the functions of the gastric mucosa and improve the general well-being of patients. Against the background of taking Ventramine, appetite increased, the severity of dyspeptic disorders (nausea, heartburn, belching) significantly decreased. There was a decrease in the intensity of inflammatory changes in the mucous membrane of the stomach and duodenum, a decrease in pain.
Method of application
Ventramine is recommended to take 1-3 tablets, 10-15 minutes before meals, 2-3 times a day, for 10-15 days. Repeat course in 3-6 months. Ventramine has no contraindications and can be used both independently and as part of complex therapy.