Astaxanthin, an extract of red deep—sea algae, a red pigment, is one of the strongest antioxidants in nature. Designed to restore the cellular structure of body tissues, including brain cells and nerve cells.

Effectively restores blood vessels, with regular intake, even capillary “stars” and “grids" on the skin decrease. Accelerates metabolism. It is especially recommended for the purposes of recovery after any stressful and physical injuries or sports loads, operations, injuries, lack of sleep, fatigue, as well as within the framework of general healthy lifestyle programs for improving and rejuvenating the body.

It is made from red microalgae Haematococcus pluvialis, which produce this substance to protect against harmful ultraviolet light. Digestible forms for humans are available only in the form of this extract.
Studies of astaxanthin have shown that this substance has a particularly strong antioxidant activity in combination with increased permeability to cells due to its fine structure. It is often called a superantioxidant, as well as the "king of carotenoids".

It has a wide range of restorative effects on the body:

anti-aging effect, antioxidant effect is more effective than other bioactive substances, for example, 700 times stronger than coenzyme Q10, 500 times stronger than vitamin E, 11 times stronger than beta-carotene;
improves skin condition, stimulates collagen synthesis, reduces wrinkles, reduces age pigmentation;
eye health benefits, fights age-related vision degeneration, cataracts, glaucoma;
prevention of cardiovascular diseases, strengthens and restores elasticity of microcapillaries, vessels and veins, prevents the formation of blood clots;
restoration of microvessels and capillaries, including the brain, as a result — mental activity improves;
restoration of nerve tissues, prevention of neurological diseases;
a source of activity, increased endurance and strength, easier to carry loads, prevention of chronic fatigue;
reducing the risk of developing tumor processes;
restores and strengthens muscles and joints, increases muscle physical strength;
normalizes the nervous and endocrine systems, prevents the development of diabetes;
anti-inflammatory effect.
Astaxanthin is a lipophilic compound, that is, it dissolves in oils, with the help of olive oil, it is extracted from the feedstock.

• Its assimilation improves when combined with almost any edible oils, but the best option is with fish oil.
  IS NOT A MEDICINE
• take: 1 tablet 1 time a day with meals. The duration of admission is at least 1 month.
• Storage conditions: in a dry place, protected from light, at a temperature from +5 ° C to +25 ° C and a relative humidity of not more than 75%. Shelf life: 2 years from the date of manufacture.