About this item

From 1 kg of fresh mushrooms and berries, if properly processed and dried, you get - 0.1 - 0.13 kg of product.

From 50 gr. of dried mushrooms you can prepare 3 liters of mushroom soup, that is 12 servings.

From 50 grams of dried berries can be made - 3 liters of morsels, juice, kissel or 30 brews for a cup of tea.

Item description from the seller

BENEFICIAL PROPERTIES.
Dried rosehips have a lot of elements useful for health. Nutritional value is represented by proteins - 3.4 g, carbohydrates - 48.5 g, fats - 1.5 g. There is a high content of dietary fiber - 14 g, mono- and disaccharides - 42.2 g. Fruits contain 6.3 g of starch, 0.2 g of saturated fatty acids, and 4.8 g of ash. Vitamins: PP, beta-carotene, A, B1, B2, C (1000 mg), E. Rosehip is the leader in the presence of vitamin "C". Compared with black currant exceeds it by 10 times, and lemon by 40 times!

The fruits of dried rosehips are extremely beneficial for the body. Due to the abundance of vitamins, minerals and other components of this product has a restorative, anti-inflammatory effect, improves the condition of various organs and systems. The use of water infusions of dried rosehips increase the outflow of bile, improve the function of the sex glands, remove fragility of blood vessels, stop bleeding, stimulate the gastrointestinal tract, speed up metabolism. Regular use of rosehips has a beneficial effect on the nervous system, increases efficiency, helps with frostbite and burns. Tones the immune, pulmonary and cardiovascular systems, prevents the development of atherosclerosis, increases the regeneration of skin and bone tissues. Has a positive effect on the blood, liver and urinary system.

STORAGE CONDITIONS
Dried berries can be stored in gauze or linen bags, hanging them in a dry and well-ventilated room. As well, dried product is well preserved in tightly closed glass jars and boxes. If you follow these simple rules, the product can be stored for several years.

Item description from the seller

BENEFICIAL PROPERTIES.
Dried rosehips have a lot of elements useful for health. Nutritional value is represented by proteins - 3.4 g, carbohydrates - 48.5 g, fats - 1.5 g. There is a high content of dietary fiber - 14 g, mono- and disaccharides - 42.2 g. Fruits contain 6.3 g of starch, 0.2 g of saturated fatty acids, and 4.8 g of ash. Vitamins: PP, beta-carotene, A, B1, B2, C (1000 mg), E. Rosehip is the leader in the presence of vitamin "C". Compared with black currant exceeds it by 10 times, and lemon by 40 times!

The fruits of dried rosehips are extremely beneficial for the body. Due to the abundance of vitamins, minerals and other components of this product has a restorative, anti-inflammatory effect, improves the condition of various organs and systems. The use of water infusions of dried rosehips increase the outflow of bile, improve the function of the sex glands, remove fragility of blood vessels, stop bleeding, stimulate the gastrointestinal tract, speed up metabolism. Regular use of rosehips has a beneficial effect on the nervous system, increases efficiency, helps with frostbite and burns. Tones the immune, pulmonary and cardiovascular systems, prevents the development of atherosclerosis, increases the regeneration of skin and bone tissues. Has a positive effect on the blood, liver and urinary system.

STORAGE CONDITIONS
Dried berries can be stored in gauze or linen bags, hanging them in a dry and well-ventilated room. As well, dried product is well preserved in tightly closed glass jars and boxes. If you follow these simple rules, the product can be stored for several years.