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ICELAND MOSS - ICELAND CETRARIA WHOLE FAMILIES OF MOSS Altai Republic 50g ( 1.76 oz)
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About this item
- structureIcelandic moss (cetraria Icelandic), whole families of moss, gray-green in color, chemical composition: approximately 75% mucus, which has an enveloping property of the mucous membranes and surfaces of the body, carbohydrates: protolychesteric and lichesteric acids – the basis of the antibacterial properties of moss, iodine, vitamins of several groups A, B1, B12, 1% wax, 3% of pigments.
- SHELF LIFE AND STORAGE CONDITIONSShelf life – 2 years, store at room temperature in a tightly closed container, keep out of direct sunlight.It is not a medicine.
- QUANTITY PER COURSE OF APPLICATIONFor one person, for one full course of application, it is necessary from 14 to 30 packages of Icelandic Moss.The duration of the full course of admission is 1-3 months, 1-2 courses per year.
- Water decoction. 4 tablespoons (40 gr.) of crushed Icelandic Moss, 500 ml of cold boiled water, bring to a boil over low heat, boil for 5 minutes, strain the broth, Take 50-100 ml 3 times a day in cold form, for 30 minutes. before the meal.Milk broth (most often given to children). 1 tablespoon (10 gr.) of crushed Icelandic Moss, 250 ml of milk, bring to a boil, boil for 30 minutes, cool. Reception 1-3 times a day, 50-100 ml, including before bedtime.
Item description from the seller
- DESCRIPTION OF ICELANDIC MOSS
Icelandic moss, another name for the Icelandic Cetraria, is a lichen growing in forests and in areas with high humidity. It is very demanding of the purity of the air, so it grows well in the Ust-Koksinsky district of the Altai Republic.
Icelandic moss removes phlegm from the lungs, facilitates breathing, relieves cough, increases immunity, protects against viral and colds. An excellent immunomodulatory agent for long-term use of antibiotics. Since ancient times, it has been used to treat pneumonia, whooping cough and pleurisy. The components that make up the lichen kill the tubercle bacillus.
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