This is a real mushroom delicacy, which is suitable for healthy and dietary nutrition. It is the most common mushroom of oriental dishes. Muer has a peculiar taste and a slight smell of smoke. It is suitable as an independent dish, and in combination with other refined products. Able to reveal the taste of each ingredient in a new way. Before cooking, dried mushrooms are soaked for 2 hours in water. During this time, they fully open up, acquiring the original size. After the mushroom can be fried, boiled, stewed, pickled. Add flour to soups, salads, cold appetizers, fish and meat dishes. And use crushed dried fruits as an excellent seasoning. Muer also has a positive effect on the body. By eating the mushroom regularly, you will forget about stomach problems, it will hurt less and feel much better. And yet, this is a great product for those who dream of losing weight!