"Apitsampa" combines the tradition of healthy cuisine of Tibet and the Himalayas with the life-giving power of the beehive. The product is based on ground barley, enriched by a special technology of bee novolozhka. Cereals in the product provide the body with proteins and carbohydrates, as well as B vitamins and mineral salts. Flower pollen enriches the vitamin composition of "Apitsampa", making it a daily dish for health and active life.